AJ & Elmien du Toit are the fourth generation on the farm and their children, Carli, John and Zani love the farm as much as their proud parents.
In mid 2005, AJ’s frustration grew at the quality of meat to which he had access. The family chose to live a healthy lifestyle. AJ did not know where the meat he bought came from, nor did he know what the animals have been fed and in which conditions they had been raised.
He made the decision to change that by choosing to feed his family quality meat products produced ONLY on his farm, from animals raised in this healthy, natural environment.
Hanskraal Free Range creates job opportunities for 16 people. Job satisfaction, trust and enjoyment form the basis of the day-to-day work. We believe in developing strong relationships built on trust and know that we can only produce quality products in an environment of mutual respect.
The Hanskraal team is founded on Christian principles, striving for good and open work relationships. In this manner bringing dignity to all who work here, as most are breadwinners for their families.
Hanskraal Free Range creates job opportunities for 16 people. Job satisfaction, trust and enjoyment form the basis of the day-to-day work. We believe in developing strong relationships built on trust and know that we can only produce quality products in an environment of mutual respect.
The Hanskraal team is founded on Christian principles, striving for good and open work relationships. In this manner bringing dignity to all who work here, as most are breadwinners for their families.
Hanskraal Free Range Farm is situated in the valley of the Rûens in the Overberg district in South Africa. It’s close to the most southern tip of Africa (our nearest town is Bredasdorp) and is in an important agricultural area. It is also the ideal space to provide our animals with the opportunity to live in a stress-free environment and eat only the best, nutritious foods.